'Cue Cups Recipe

I made these yummy-licious Barbecue Cups last night for dinner. But how can you go wrong with a recipe that involves crescent rolls, barbecue, and cheddar cheese? These would be great for Game Day or a Super Bowl Party.

Makes 8 Barbecue Cups {this large preggers lady was more-than-full after 3, so probably 1-2 per person is plenty!}

• 1 lb Ground Beef
• 1 Tbsp Minced Onion
• 2 Tbsp Brown Sugar
• 1/2 C BBQ Sauce
• 1 Pkg Crescent Rolls
• Shredded Cheddar Cheese

1. Preheat the oven to 400.
2. Brown the ground beef & drain fat.
3. Add the onion, BBQ sauce & sugar to the beef.
4. Roll each crescent triangle into a ball & then press each ball it into a muffin tin cup to form a crust.
5. Fill each cup with the beef mixture & top with cheese.
6. Bake for 10-12 minutes.

A hearty helping of meat!

The Scrumptious 'Cue Cups!